I'm normally not a frozen drink kinda gal, but frozen mango margaritas are my big exception! If you've never had one, you have to give it a try. They're fruity, fresh, and full of sweet mango & clean citrus flavors. The version that I make is a skinny version, so you can toss one {or two!} back sans guilt. These are so simple to throw together in your blender and always seem to be a big crowd pleaser! Even the hubs, who is NOT a margarita drinker whatsoever, will willingly slurp one down :)
Margaritas seem to embody the perfect weekend cocktail. So come Friday, sit back, kick your feet up and beat the summer heat with this refreshing skinny marg. Salud!
Ingredients
2 cups fresh mango chunks
1/3 cup fresh squeezed lime juice
3/4 cup silver/blanco tequila
1/4 cup orange liquer {I used Cointreau}
2 tbsp. light agave syrup
2 hearty cups ice
kosher salt
sliced limes for garnish
Directions
Place mango, lime juice, tequila, orange liquer, agave, and ice into a blender. Puree until until smooth.
Place salt onto a small plate. Using a sliced lime, moisten the rim of your glass; dip the rim of the glass into the salt and twist to coat the rim.
Pour the margarita mix into your glass and garnish with a sliced lime.
This recipe serves around 4 margaritas.
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